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GD-113F Tea Set Disinfection Cabinet

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Tea Utensil Sterilizer

A commercial-grade multi-functional professional device designed specifically for the disinfection and drying of tea sets and ware. It adopts a triple sterilization technology combining high-temperature pasteurization, ultraviolet rays and ozone, enabling deep disinfection and drying of ceramic tea cups, glass tea sets, stainless steel ware and other items. The device is equipped with a precise intelligent temperature control system and a hot air circulation drying mode, which can quickly remove
  • GD-113F Tea Set Disinfection Cabinet
  • GD-113F Tea Set Disinfection Cabinet GD-113F
GD-113F Tea Set Disinfection Cabinet

GD-113F Single Door Small Tea Set Disinfection Cabinet — Full Product Description 

1. Main Product Title

GD-113F Compact Desktop Tea Set Sterilizer | Triple Disinfection of High Temperature + UV + Ozone, ±2℃ Precise Temperature Control, Door-Opening Power-Off Safety Protection, for Home Tea Rooms, Offices & Hotel Guest Rooms

2. Hero Short Introduction (Homepage / Top Banner Copy)

Our GD-113C small tea set disinfection cabinet is a professional intelligent hygiene solution specially built for household and small commercial tea set cleaning and maintenance. It adopts a cold-rolled steel outer body + 304 food-grade stainless steel inner liner, and is equipped with an efficient triple disinfection system (high-temperature pasteurization + ultraviolet radiation + ozone) and constant-temperature hot air circulation drying, with a sterilization rate of up to 99.9% and no dead corners. With precise temperature control of ±2℃, one-click dual-mode switching, and dual safety protection of door-opening power-off and over-temperature protection, it delivers reliable and convenient daily tea set disinfection, drying and heat preservation. With an ultra-compact desktop size of 353×280×252mm, it is perfectly suitable for home tea rooms, office reception areas, hotel guest rooms, boutique homestays and small leisure venues. Small-batch custom service is available, and the standard 220V/50Hz voltage fits most global household and commercial power supplies.

3. Material & Structural Design

3.1 Cold-Rolled Steel Body + 304 Food-Grade Stainless Steel Inner Liner

The cabinet adopts a high-quality cold-rolled steel outer body with a smooth and durable finish, paired with a 304 food-grade stainless steel inner chamber, balancing structural sturdiness and drinking hygiene safety:

  • Corrosion & rust resistance: The cold-rolled steel shell has excellent wear and corrosion resistance, maintaining a neat appearance after long-term daily use; the 304 stainless steel inner liner is resistant to high temperature and tea stain corrosion, fully compliant with food contact safety standards, non-toxic and odorless.
  • Effortless daily cleaning: The smooth seamless inner cavity has no hygienic dead corners, tea stains and water stains can be easily wiped off with a soft cloth, greatly reducing daily maintenance workload.
  • Sturdy & durable structure: The reinforced box body has strong deformation resistance, suitable for long-term frequent use in household and office scenarios.

3.2 Double-Layer 304 Stainless Steel Shelves + Food-Grade Water Tray

Standard equipped with 2 layers of 304 stainless steel tea set shelves and 1 food-grade water tray, realizing reasonable classified storage:

  • Layered storage for various utensils: The double-layer structure allows orderly placement of teacups, teapots, fairness pitchers and other tea utensils of different specifications, with reasonable spacing to greatly improve internal space utilization.
  • Detachable for deep cleaning: Both shelves and the water tray can be easily disassembled for full washing, avoiding tea stain and dirt accumulation at the bottom, keeping the internal environment clean and fresh.
  • Special water collection design: The food-grade water tray collects dripping water from cleaned tea sets, avoiding water accumulation at the bottom of the cabinet, and is convenient for regular pouring and cleaning.

3.3 Magnetic Sealed Single Door with 90° Opening Limit

The front-opening single door is designed with a magnetic sealed door lock and a 90° opening and closing limit, optimized for daily frequent access:

  • Tight magnetic sealing: The magnetic suction lock ensures tight automatic sealing when the door is closed, effectively locking heat and preventing ozone leakage, improving disinfection efficiency and ensuring operation safety.
  • 90° opening limit: The door opens to a fixed 90° position, will not swing freely, making it safer and more convenient to take and place tea sets, and saving operating space on narrow countertops.
  • Embedded anti-scald handle: The built-in insulated handle stays cool even during high-temperature disinfection, avoiding scald injuries during daily operation, and allowing smooth one-hand opening and closing.

3.4 Ultra-Compact Desktop Space-Saving Design

With a mini footprint of only 353×280×252mm, it can be placed directly on home tea tables, office countertops, hotel room side tables and reception counters without occupying extra floor space. The compact and sleek body does not affect the overall aesthetic of the space, while fully meeting daily tea set disinfection needs, making it the ideal choice for small-space scenarios.

4. Core Triple Disinfection & Constant Temperature System

4.1 Triple Disinfection System, 360° All-Round Dead-Zone-Free Sterilization

Equipped with a high-efficiency triple disinfection module, it achieves in-depth and thorough disinfection of tea sets with a sterilization rate of up to 99.9%:

  1. 125℃ High-temperature pasteurization: High-temperature heat acts on the surface and interior of tea sets, effectively killing common pathogenic bacteria such as Escherichia coli and Staphylococcus aureus, realizing primary high-efficiency sterilization.
  2. Ultraviolet + ozone dual auxiliary sterilization: Ultraviolet radiation destroys the DNA structure of microorganisms, and ozone diffuses to every corner of the cavity, penetrating into gaps, cup bottoms and teapot spouts that are difficult for high temperature and ultraviolet light to reach, eliminating sterilization blind spots and realizing secondary deep sterilization.
  3. Deodorization & freshness retention: Ozone decomposes peculiar smells in the cabinet, keeps the internal environment fresh and odor-free, and avoids musty smell caused by long-term dampness of tea sets.

4.2 ±2℃ Precise Temperature Control, Room Temperature – 125℃ Wide Range Adjustment

Equipped with a high-precision intelligent temperature controller, the temperature can be adjusted freely from room temperature to 125℃, with a temperature difference control of only ±2℃:

  • Dual-mode one-click switching: It supports disinfection mode and drying mode, which can be switched with one click according to actual use needs, meeting different daily needs of deep disinfection and daily drying.
  • Constant temperature warm cup function: The intelligent heat preservation function maintains tea cups at about 40℃, allowing users to get warm tea cups at any time, greatly enhancing the tea drinking experience, especially suitable for winter and air-conditioned rooms.
  • Long-term stable temperature locking: The precise temperature control system ensures uniform temperature inside the cabinet, avoiding local overheating that damages delicate tea sets, and is compatible with ceramic, purple clay, glass, stainless steel and other materials of tea sets.

4.3 Constant Temperature Hot Air Circulation Drying, No Water Stains & No Mildew

Built with constant temperature hot air circulation drying technology, it thoroughly solves the problem of water stain residue and mildew on tea sets after cleaning:

  • Fast uniform drying: The circulating hot air evenly covers all parts of the tea set, quickly dries residual water stains, avoids water scale marks on the cup wall, and keeps the tea set bright and clean as new.
  • Intelligent adaptive adjustment: It automatically adjusts wind speed and temperature according to the dryness and wetness of the tea set, achieving efficient drying while avoiding damage to delicate tea sets caused by excessive high temperature.
  • Prevent odor & mildew: It prevents residual odors and mold growth at the bottom of cups due to long-term dampness, and keeps the inside of the cabinet clean and fresh for a long time.

4.4 One-Touch Automatic Full Process Operation

The control panel is equipped with simple operation buttons, and one press starts the automatic whole process of "disinfection - drying - heat preservation". The operation is simple and easy to understand, no complicated professional learning is required, and users of all ages can easily master it.

5. Multi-Layer Full Safety Protection

Designed for daily household and small commercial use, this cabinet is built with multiple safety protection mechanisms fully compliant with global household electrical safety standards:

  1. Door-opening power-off protection: When the cabinet door is opened during operation, the power is automatically cut off immediately, stopping ultraviolet and ozone work, avoiding harm to the human body, and ensuring the safety of users and people around.
  2. Over-temperature protection: The intelligent temperature control system automatically cuts off heating when the temperature exceeds the safety threshold, preventing overheating from damaging tea sets and equipment, and eliminating potential safety hazards.
  3. Sealed ozone leakage prevention: The magnetic sealed door structure prevents ozone leakage during sterilization, ensuring that the indoor air environment is not affected.
  4. Fully insulated circuit design: The whole machine adopts insulated circuit design, which is safe to use in humid environments and supports long-term stable operation.

6. Standard Accessories List

All complete accessories are included in factory packaging; the unit can be used right after receiving without extra parts purchase:

  1. Tea set disinfection cabinet main unit × 1
  2. 304 food-grade stainless steel tea set shelf × 2
  3. Food-grade water tray × 1
  4. Product user manual × 1
  5. Product certificate of conformity × 1
  6. Dedicated power cord × 1

7. Complete Product Parameter Spec Table

Item Detailed Specification
Model GD-113F Single Door Small Tea Set Disinfection Cabinet (Dedicated for Home/Office Tea Room)
Body Material Cold rolled steel outer body + 304 food grade stainless steel inner liner
Overall Dimension 353mm × 280mm × 252mm, ultra-compact desktop design
Opening Method Single door side opening, embedded anti scald handle, magnetic sealed door lock, 90° opening and closing limit
Temperature Range Room temperature – 125℃, ±2℃ precise temperature difference control, disinfection and drying dual-mode one-click switching
Net Weight 5.6kg, lightweight and stable desktop placement
Rated Power 134W, rated voltage 220V/50Hz, energy-saving configuration
Core Functions Triple disinfection (high temperature pasteurization + UV + ozone), hot air circulation drying, constant temperature heat preservation
Customization Service Small batch customization available: custom laser logo, voltage conversion, shelf adjustment

8. Applicable Scenarios

This small desktop tea set disinfection cabinet fits all household and small commercial scenarios requiring drinking utensil hygiene management: ✅ Home living rooms & private tea rooms: Daily disinfection, drying and storage of household tea sets, protecting family drinking health. ✅ Office reception rooms & meeting rooms: Disinfection and heat preservation of reception tea cups, ensuring hygienic and safe drinking for guests and employees. ✅ Hotel guest rooms & boutique homestays: Provide guests with hygienic and clean tea sets, improving guest satisfaction and accommodation grade. ✅ Small leisure clubs & VIP reception rooms: High-standard tea set hygiene management for small-scale high-end reception scenarios. ✅ Nail salons, beauty salons & studio reception areas: Disinfection of drinking cups for customers, improving service quality.

9. Core Commercial & Household Advantages 

  1. Triple efficient sterilization: High-temperature pasteurization + UV + ozone triple disinfection, 99.9% sterilization rate, 360° no dead angle coverage, thoroughly solving tea set hygiene hidden dangers.
  2. ±2℃ precise temperature control: High-precision temperature control, dual-mode one-click switching, compatible with various materials of tea sets, avoiding damage to delicate utensils.
  3. Dual safety protection: Door-opening power-off + over-temperature dual protection, ensuring safe use for household and commercial scenarios, no risk of ozone and ultraviolet leakage.
  4. Ultra-compact space-saving: Mini desktop size, does not occupy extra counter space, suitable for small spaces such as home tea tables and office desks.
  5. Food-grade safe material: 304 food-grade stainless steel inner liner, safe and non-toxic, can be safely used with drinking utensils.
  6. Convenient daily maintenance: Detachable shelves and water tray, easy to clean, no hygienic dead corners.
  7. Flexible purchasing options: Ready stock for bulk wholesale, plus small-batch custom service for commercial chain brands and household channels.

10. Social Media Navigation Bar Copy (For Website Footer)

Watch real application cases, disinfection effect demonstrations and operation tutorials on our official social platforms: Facebook | Instagram | Tiktok | Youtube Hundreds of real operation videos show disinfection and heat preservation effects for various tea sets and cups, with full demonstrations of sterilization performance, drying effect and daily operation process.

11. Daily Cleaning & Maintenance Tips

  1. After daily use, turn off the power and wait for the unit to cool down completely, then wipe the inner chamber and outer body with a soft damp cloth and neutral detergent.
  2. The stainless steel shelves and water tray are fully detachable; take them out and wash them separately regularly to avoid tea stain and dirt accumulation.
  3. Wipe the door sealing strip regularly to maintain good sealing performance and prevent ozone leakage.
  4. Clean the air inlet and outlet regularly to avoid dust blockage affecting drying and circulation efficiency.
  5. If the unit will stay unused for long periods, turn off the power, pour out the water in the water tray, wipe all parts dry and keep it in a dry, ventilated place.

12. FAQ Section

Q1: Is this disinfection cabinet suitable for delicate purple clay teapots and glass tea sets?

A: Yes. It supports free temperature adjustment, and you can choose the appropriate mode according to the material of the tea set. The precise temperature control system avoids local overheating, and will not damage delicate tea sets such as purple clay pots and glass cups. It is compatible with ceramic, purple clay, glass, stainless steel and other common tea set materials.

Q2: Will there be safety hazards such as ozone leakage when opening the door during use?

A: No. This cabinet is designed with door-opening power-off protection. When the cabinet door is opened during operation, the ultraviolet and ozone functions will automatically stop immediately, which can effectively avoid harm to the human body. With the magnetic sealed door structure, there will be no ozone leakage during normal closed operation.

Q3: Can it dry the water stains on the tea set completely? Will there be water marks left?

A: Yes. It adopts constant temperature hot air circulation drying technology, the uniform hot air covers all parts of the tea set, quickly dries residual moisture, and will not leave water scale marks on the cup wall, keeping the tea set bright and clean.

Q4: How many tea sets can this small model hold? Is it suitable for home use?

A: This model is specially designed for home and small office scenarios. It is equipped with 2 layers of stainless steel shelves, which can hold about 6-8 teacups and small teapots at the same time, fully meeting the daily use needs of 3-5 people. The ultra-compact size does not occupy counter space, which is very suitable for home use.

Q5: Is the operation complicated? Can elderly people use it easily at home?

A: The operation is very simple. One press starts the automatic full process of disinfection, drying and heat preservation. There is no complicated parameter setting, and elderly users can easily master it.

Extra Short Marketing Slogans 

  1. Triple Sterilization, 99.9% Sterilization Rate
  2. Door-Opening Power-Off, Safe & Worry-Free
  3. ±2℃ Precise Temperature Control, Protect Delicate Tea Sets
  4. Mini Desktop Size, Save Counter Space
  5. 304 Food-Grade Liner, Safe & Hygienic
  6. One-Click Operation, Suitable for All Ages
Features
Product Name GD-113S Single Door Small Tea Set Disinfection Cabinet (Dedicated for Home/Office Tea Room)
Product parameters Cold rolled steel body+304 food grade stainless steel inner liner, triple sterilization with high temperature pasteurization, ultraviolet radiation, and ozone, hot air circulation drying, dual safety protection with power off when opening the door and over temperature protection
Product size 353mmX280mmX252mm
Opening method Single door side opening, embedded anti scald handle, magnetic sealed door lock, 90 ° opening and closing limit
Temperature Setting Room temperature -125 ℃ precise temperature control, ± 2 ℃ temperature difference control, disinfection and drying dual-mode one click switching
Product weight 5.6kg
Product power rated power 134W, rated voltage 220V/50Hz
Accessories list 2 standard 304 stainless steel tea set shelves, 1 food grade water tray, 1 product manual, 1 certificate of conformity, and 1 dedicated power cord
Customization Service supports small batch customization
Who We Are

Shenzhen Mizhinuo Technology Co., Ltd. was established in year 1996. The company possesses advanced production equipment, strong technical capabilities, strict quality inspection procedures, and a scientific management system.

Our company always insists on being customer-centric and prioritizing quality belief. We specialize in manufacturing high-quality Dry Burning Bain Marie and have developed into an international China Dry Burning Bain Marie manufacturer, primarily for export to more than fifty countries and regions, including Germany, Italy, France, Australia, America and Southeast Asia.

Weixinli will continue to work hard, breaking through obstacles in the intense waves of competition, and carefully bringing customers top-quality products with excellent cost performance. We eagerly look forward to joining hands with you to create brilliance together. Become your reliable wholesale Dry Burning Bain Marie factory.

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Tea Utensil Sterilizer Industry knowledge

Understanding Dry Burning Bain Marie: What You Need to Know

A Dry Burning Bain Marie is a commercial kitchen appliance designed to maintain food at a consistent temperature without direct contact with water. Unlike traditional water baths, dry burning systems use electric heating elements or dry heat plates to warm containers. This method reduces the risk of water contamination and requires less maintenance, making it suitable for high-volume food service operations.

One common question among kitchen operators is whether dry-burning bain maries affect the taste or texture of food. Because the heat is indirect, it gently maintains temperature without overcooking, preserving both flavor and moisture. Additionally, these units often have adjustable temperature controls, allowing precise heat management for different food types, from sauces to delicate desserts.

Energy efficiency is another concern. Dry burning systems tend to have faster heat-up times compared to water-based bain maries, and since no water needs to be replenished or heated, energy consumption can be lower over long operating periods. Users also value the ease of cleaning, as there is no standing water that can harbor bacteria, which contributes to safer food handling practices in busy kitchens.

Dry Heating Bain Marie: Advantages for Professional Kitchens

A Dry Heating Bain Marie works by applying controlled heat to food containers without the use of water. This approach provides several practical benefits for professional kitchens. One key consideration is uniform heating. Dry heating bain maries distribute heat evenly across the base of the food pan, reducing the risk of hot spots that can burn delicate ingredients or dry out sauces.

Operators often ask about compatibility with different pan sizes. Modern dry heating units are designed to accommodate standard gastronorm pans, ensuring versatility for catering, buffet setups, or restaurant service. Many units also feature removable trays or inserts, making it easier to switch foods without interrupting the heating process.

Safety is an important topic. Because no water is involved, dry heating bain maries eliminate hazards related to steam burns or accidental spills, which are common in wet bain marie setups. This can be particularly useful in fast-paced environments such as hotel buffets or institutional kitchens where staff safety is a priority.

Dry Heated Bain Marie: Practical Considerations and Maintenance

A Dry Heated Bain Marie emphasizes long-term usability and operational convenience. One question frequently asked is how to maintain a consistent temperature over extended periods. Dry heated units often come with thermoregulatory controls and digital displays, enabling precise monitoring and adjustments to keep foods within safe serving temperatures.

Maintenance and cleaning are simplified because there is no water reservoir to empty or scale to remove. Users should regularly clean the exterior surfaces and the heating plates to prevent food residues from accumulating, which helps maintain hygiene and prolongs the lifespan of the equipment.

Another consideration is heat retention. Dry-heated bain maries can maintain food temperature even during peak service hours, which is essential for buffet setups or catering events. While the heating method differs from traditional water baths, the end result is similar in that food stays warm without losing quality, making it suitable for sauces, soups, or pre-cooked dishes.

Choosing Between Dry Burning, Dry Heating, and Dry Heated Bain Maries

When selecting between a Dry Burning Bain Marie, Dry Heating Bain Marie, and Dry Heated Bain Marie, kitchen managers often compare factors such as efficiency, food safety, and versatility. Dry burning models offer rapid heat-up and easy cleaning, dry heating units emphasize uniform heat distribution and safety, and dry-heated bain maries provide consistent temperature control over long service periods.

Consider the type of food and service style. Dry methods are particularly advantageous in environments where frequent pan changes or high hygiene standards are required. They are also well-suited for international export due to their simplicity and low maintenance requirements, which explains their popularity in professional kitchens across Europe, North America, and Southeast Asia.

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